Dubai Chocolate: With crispy kadaifi, pistachio cream, and rich chocolate coating, Dubai Chocolate has captivated both amateur and professional chefs. Created by British-Egyptian Sarah Hamouda, it was inspired by her cravings during pregnancy. The dessert isn’t just about taste; its visually…
“Dubatsa” in Thessaloniki: a bougatsa with “Dubai chocolate” is setting the latest trend
In response to social media trends and viral content, a bougatsa shop in Thessaloniki has chosen to innovate by introducing a novel recipe to its patrons. Rather than the traditional bougatsa, they are now suggesting “Dubatsa.” The name originates from the…
