At Octofoods, we are proud to present the Revolutionary Kataifi Machine Line, designed to transform the way you produce kataifi dough. With cutting-edge technology and a focus on efficiency, our machines ensure that you can create high-quality kataifi with ease and precision.
Why Choose a Kataifi Machine Line?
Unmatched Quality: Our kataifi machines are engineered to produce consistently high-quality kataifi dough. Each strand is perfectly shredded, ensuring that your final product is light, crispy, and delicious.
Efficiency and Speed: Maximize your production capacity with our high-speed kataifi machines. Designed to handle large volumes, our machines ensure that you can meet the demands of your business without compromising on quality.
Easy Operation: Our user-friendly interface makes operating the kataifi machine a breeze. With intuitive controls and simple setup procedures, you can start producing kataifi in no time.
Versatility: Whether you’re creating traditional kataifi desserts or experimenting with new recipes, our machines are versatile enough to handle a wide range of culinary applications. From sweet pastries to savory dishes, the possibilities are endless.
Durability and Reliability: Built to last, our kataifi machines are constructed from high-quality materials, ensuring long-term reliability and durability. Invest in a machine that will serve your business for years to come.
Customization Options: We understand that every business has unique needs. That’s why our kataifi machines come with a variety of customization options, allowing you to tailor the machine to your specific requirements.
Comprehensive Support: From installation to maintenance, we offer comprehensive support services to ensure that your kataifi machine operates smoothly. Our dedicated team is always on hand to assist with any technical issues or queries you may have.
Features of the Revolutionary Kataifi Machine Line
High-Speed Production: Capable of producing large quantities of kataifi dough quickly and efficiently.
Precision Shredding: Advanced technology ensures each strand of dough is perfectly shredded for optimal texture and consistency.
Adjustable Settings: Customize the thickness and length of the kataifi strands to suit your specific needs.
Robust Construction: Built with durable materials to withstand the rigors of high-volume production.
Energy Efficient: Designed to minimize energy consumption without compromising on performance.
Easy Cleaning: Simple disassembly and cleaning procedures to ensure hygiene and ease of maintenance.
Applications
Our Revolutionary Kataifi Machine Line is perfect for:
Bakeries: Enhance your range of pastries and desserts with high-quality kataifi dough.
Restaurants: Elevate your menu with innovative kataifi-based dishes that will delight your customers.
Catering Services: Impress your clients with a variety of kataifi treats, from appetizers to desserts.
Food Manufacturers: Streamline your production process and meet the growing demand for kataifi products.
Get Started Today
Revolutionize your kataifi production with our state-of-the-art machine line. Contact us to learn more about our products, request a quote, or schedule a demonstration. Discover how the Revolutionary Kataifi Machine Line can take your business to the next level.
Our innovative Kataifi Master™ machine line is designed for the production and baking of kataifi. It operates by continuously flowing kataifi dough through a metal conveyor inside a baking tunnel. This tunnel is heated to 180°C using 16 burners that run on either natural gas or LPG. The kataifi dough requires a baking time of approximately 4-8 seconds within the tunnel. After exiting, the baked product is then gathered and packaged.
The production capacity ranges from 200 kg/h to 450 kg/h, varying according to the moisture content of the final product and the calorific value of the fuel.
The performance and design of the Kunafa machine demonstrate our meticulous attention to detail. Our Kataifi maker, characterized by its simplicity and reliability, is the result of careful planning and design, offering the customer a product with superior performance, durability, and ease of use, requiring no maintenance.
It works seamlessly and effortlessly alongside your existing recipes, producing the highest quality kataifi without the need for any modifications to your ‘tricks of the trade’. Additionally, when combined with our exclusive Kunafa Carpet Module, it enables limitless possibilities for creating traditional Arab sweets and savory products.
Our fully automatic Kataifi Machine stands out in the market with its digital adjustment feature that precisely controls the weight of the final product. For instance, you can select a specific weight, such as 450 grams per pack, using the digital control panel.
Additionally, the machine allows for digital control over the width and length of the final product to meet packaging requirements. The thickness of the product is managed through the pressure of the nozzles, which is digitally regulated to ensure consistent dough flow. Moreover, the nozzle diameter is adjustable to suit various needs.
